Pamela Johnson received her Bachelor’s degree in Human Nutrition from the University of Massachusetts, Amherst where she completed a Didactic Program in Dietetics. Shortly after obtaining her undergraduate degree Pam moved to San Diego and completed her dietetic internship through the Sodexo Distance Dietetic Internship. Pam joined Montecatini in September 2016. As a Registered Dietitian, Pam provides individual and group support to clients, conducts nutrition education groups, and strives to enable clients to restore a healthy relationship with food. In her free time Pam enjoys experimenting with new and fun recipes, hiking, heading to the beach, and practicing yoga. Pam is a member of the Academy of Nutrition and Dietetics, International Association of Eating Disorders Professionals, and the San Diego Dietetic Association.